Latest News
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News
/ 5 months agoRichard Eagle’s Southern Horses to follow
Racing Ahead columnist Richard Eagle talks to some southern-based trainers and gets their horses to follow.
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Irish Racing
/ 5 months agoALL SET FOR FRESH START
Karl Hedley is on the spot for the new season action across Ireland The nights are drawing in now and the...
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Racing Ahead
/ 5 months agoGONE WILDE
Rolf Johnson fears the effects of a thoroughbred market ‘bubble’ Who hasn’t heard, used even, Oscar Wilde’s dig, voiced by Lord...
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Racing Ahead
/ 5 months agoSTOCKING UP ON WINNERS
But French legend Sea Bird is an unrivalled Arc great, says Rolf Johnson I couldn’t remember the last time I saw...
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Racing Ahead
/ 5 months agoWELCOME to Racing Ahead
THE clocks are turned back, there’s a chill in the air and we’re wrapped up warm for the thrills of the...
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Robert Cooper
/ 5 months agoDIGGING OUT THE JUMPERS
The former Sky Racing frontman is all geared up for the change of codes - and clothing Now that another Flat...
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Out in the Sticks
/ 5 months agoROBBIE IS NO FLASH IN PAN
Jeremy Grayson prowls the turf to put a spotlight on the grass-roots action Harry Bannister, second left, and trainer Richard Bandey,...
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Racing Ahead
/ 5 months agoMORE AMO FOR RALPH
Dave Youngman shares the joy and gossip from the Newmarket gallops THE recent yearling sales at Tattersalls Park Paddocks went especially...
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Picks from the Paddock
/ 5 months agoGO COSMIC NEXT YEAR
Andy Ayres shares his pick of punting prospects from the autumn action Gardener and Kielan Woods, centre. Inset: Cosmic year, ridden...
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Big Interview
/ 5 months agoNICO DE BOINVILLE: Racing must move with the times
Nick Townsend talks to Nico de Boinville about life in the saddle and riding top horses
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Racing Ahead
/ 5 months agoBens Friday & Saturday Tips
Friday The first day back at Cheltenham today has produced an interesting card which will no doubt give us some tidy...
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Racing Ahead
/ 5 months agoNewbury Racecourse – Where to Eat Nearby
Gourmet Pasta Co. is the new independent restaurant specialising in fresh pasta, now open in Newbury, a 10 minute drive from Newbury racecourse. Gourmet...
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Racing Ahead
/ 5 months agoBens Saturday Tips of The Day
It’s the final day of the flat season tomorrow at Ascot and I’m hoping to go out with a bang or...
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Racing Ahead
/ 5 months agoBens Friday and Saturday Tips
Friday A busy day across both codes today with the return of Chepstow catching a few punters’ attention. I’m not going...
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Racing Ahead
/ 5 months agoBens Saturday Tips of The Day
There is an end of season feel to tomorrow’s racing and I don’t anticipate going into battle that often. The 7f handicap...